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C.I. Food Red 1

Flow Object IDfo-2b5c8ce7d1c5ea6f
TypeConsensus
prefLabel
Label Language
C.I. Food Red 1 en
Alt Labels
Label Language Provenance
1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt en
1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2) en
12101 Red en
1306 Red en
C.I. 14700 en
C.I. Food Red 1, disodium salt en
Certicol Ponceau SXS en
D and C Red No. 4 en
D&C Red #4 en
Edicol Supra Ponceau SX en
FD and C Red No. 4 en
FD&C Red No. 4 en
FDC Red 4 en
Food Red 1 en
Food Red 4 en
Hexacol Ponceau SX en
Japan Red 4 en
Japan Red 504 en
Japan Red No. 4 en
Japan Red No. 504 en
Ponceau SX en
Puricolor Red FRE 1 en
Red 4 en
Red No. 1 en
Red No. 4 en
Red No. 504 en
Spring Red SX en
Unicert Red 07004-J en
Usacert Red No. 4 en
CAS Numbers4548-53-2
EC Numbers224-909-9
Changes Applied26

Properties

Predicate Value
Formal charge 0
InChIKey UBCRUPQPEJKSMS-LLIZZRELSA-L, UBCRUPQPEJKSMS-UHFFFAOYSA-L
InChI InChI=1S/C18H16N2O7S2.2Na/c1-10-7-11(2)17(28(22,23)24)9-14(10)19-20-15-8-16(21)12-5-3-4-6-13(12)18(15)29(25,26)27;;/h3-9,21H,1-2H3,(H,22,23,24)(H,25,26,27);;/q;2*+1/p-2, InChI=1S/C18H16N2O7S2.2Na/c1-10-7-11(2)17(28(22,23)24)9-14(10)19-20-15-8-16(21)12-5-3-4-6-13(12)18(15)29(25,26)27;;/h3-9,21H,1-2H3,(H,22,23,24)(H,25,26,27);;/q;2*+1/p-2/b20-19+;;
IUPAC name disodium;2-(2,4-dimethyl-5-sulfonato-phenyl)azo-4-hydroxy-naphthalene-1-sulfonate, disodium;2-(2,4-dimethyl-5-sulfonatophenyl)azo-4-hydroxy-1-naphthalenesulfonate, disodium;2-[(2,4-dimethyl-5-sulfonato-phenyl)diazenyl]-4-oxidanyl-naphthalene-1-sulfonate, disodium;2-[(2,4-dimethyl-5-sulfonatophenyl)diazenyl]-4-hydroxynaphthalene-1-sulfonate
Molecular formula C18H14N2Na2O7S2, C18H14N2O7S2.2Na
Molecular mass 480.431
Monoisotopic mass 480.00378
SMILES CC1=CC(=C(C=C1N=NC2=C(C3=CC=CC=C3C(=C2)O)S(=O)(=O)[O-])S(=O)(=O)[O-])C.[Na+].[Na+], Cc1cc(C)c(S(=O)(=O)[O-])cc1/N=N/c1cc(O)c2ccccc2c1S(=O)(=O)[O-].[Na+].[Na+]

References

Linked Elementary Flows

UUID Source Unit Context LCIA Factors Consensus Changes
1f3199a7… EF 3.1 kg Environmental → Air → Aircraft cruise height 2 2
4d9a8790… EF 3.1 kg Environmental → Air → Ground level → Rural (<1000 people/square mile) 0 2
4d9a8790… EF 3.1 kg Environmental → Air → Ground level → Urban (>1000 people/square mile) 2 2
4d9a8790… EF 3.1 kg Environmental → Air → High stack, >150 meters 2 2
4d9a8790… EF 3.1 kg Environmental → Air → Unknown 2 2
a697a9a0… EF 3.1 kg Environmental → Air → Unknown 2 2
4d9a8790… EF 3.1 kg Environmental → Ground → Agricultural 2 2
4d9a8790… EF 3.1 kg Environmental → Ground → Unknown 2 2
4d9a8790… EF 3.1 kg Environmental → Water → Ocean 2 2
4d9a8790… EF 3.1 kg Environmental → Water → Surface water 2 2
4d9a8790… EF 3.1 kg Environmental → Water → Unknown 2 2

Changes Applied

Elementary Flow Field Old Value New Value Comment
1f3199a7… altLabel [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}}] [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}},{"@value":"1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2)","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"12101 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1306 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"C.I. Food Red 1, disodium salt","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Certicol Ponceau SXS","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"D and C Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"D&amp;C Red #4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Edicol Supra Ponceau SX","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"FD and C Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"FD&amp;C Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"FDC Red 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Food Red 1","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Food Red 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Hexacol Ponceau SX","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Japan Red 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Japan Red 504","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Japan Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Japan Red No. 504","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Ponceau SX","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Puricolor Red FRE 1","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Red 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Red No. 1","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Red No. 504","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Spring Red SX","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Unicert Red 07004-J","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Usacert Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}}] group_key=c.i.foodred1||dimension=Environmental > media=Air > strata=Aircraft cruise height; cas=4548-53-2; added Common Chemistry CAS names as altLabel: 1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt, 1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2), 12101 Red, 1306 Red, C.I. Food Red 1, disodium salt, Certicol Ponceau SXS, D and C Red No. 4, D&amp;C Red #4, Edicol Supra Ponceau SX, FD and C Red No. 4, FD&amp;C Red No. 4, FDC Red 4, Food Red 1, Food Red 4, Hexacol Ponceau SX, Japan Red 4, Japan Red 504, Japan Red No. 4, Japan Red No. 504, Ponceau SX, Puricolor Red FRE 1, Red 4, Red No. 1, Red No. 4, Red No. 504, Spring Red SX, Unicert Red 07004-J, Usacert Red No. 4; object_uuid=fo-2b5c8ce7d1c5ea6f
1f3199a7… cas_match_labels {"4548-53-2":"exactMatch"} group_key=c.i.foodred1||dimension=Environmental > media=Air > strata=Aircraft cruise height; group_sources=['chebi', 'ec_inventory', 'pubchem']; cas_sources={'4548-53-2': ['chebi', 'ec_inventory', 'pubchem']}; assigned CAS labels from group consensus; object_uuid=fo-2b5c8ce7d1c5ea6f: {'4548-53-2': 'exactMatch'}
4d9a8790… altLabel [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}}] [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}},{"@value":"1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2)","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"12101 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1306 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"C.I. Food Red 1, disodium salt","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Certicol Ponceau SXS","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"D and C Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"D&amp;C Red #4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Edicol Supra Ponceau SX","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"FD and C Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"FD&amp;C Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"FDC Red 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Food Red 1","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Food Red 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Hexacol Ponceau SX","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Japan Red 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Japan Red 504","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Japan Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Japan Red No. 504","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Ponceau SX","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Puricolor Red FRE 1","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Red 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Red No. 1","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Red No. 504","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Spring Red SX","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Unicert Red 07004-J","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"Usacert Red No. 4","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}}] group_key=c.i.foodred1||dimension=Environmental > media=Air > strata=Aircraft cruise height; cas=4548-53-2; added Common Chemistry CAS names as altLabel: 1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt, 1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2), 12101 Red, 1306 Red, C.I. Food Red 1, disodium salt, Certicol Ponceau SXS, D and C Red No. 4, D&amp;C Red #4, Edicol Supra Ponceau SX, FD and C Red No. 4, FD&amp;C Red No. 4, FDC Red 4, Food Red 1, Food Red 4, Hexacol Ponceau SX, Japan Red 4, Japan Red 504, Japan Red No. 4, Japan Red No. 504, Ponceau SX, Puricolor Red FRE 1, Red 4, Red No. 1, Red No. 4, Red No. 504, Spring Red SX, Unicert Red 07004-J, Usacert Red No. 4; object_uuid=fo-2b5c8ce7d1c5ea6f
4d9a8790… cas_match_labels {"4548-53-2":"exactMatch"} group_key=c.i.foodred1||dimension=Environmental > media=Air > strata=Aircraft cruise height; group_sources=['chebi', 'ec_inventory', 'pubchem']; cas_sources={'4548-53-2': ['chebi', 'ec_inventory', 'pubchem']}; assigned CAS labels from group consensus; object_uuid=fo-2b5c8ce7d1c5ea6f: {'4548-53-2': 'exactMatch'}
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4d9a8790… altLabel [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}}] [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}},{"@value":"1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2)","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"12101 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1306 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"C.I. 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4d9a8790… altLabel [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}}] [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}},{"@value":"1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2)","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"12101 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1306 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"C.I. 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4d9a8790… altLabel [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}}] [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}},{"@value":"1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2)","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"12101 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1306 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"C.I. 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a697a9a0… altLabel [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}}] [{"@value":"C.I. 14700","@language":"en","source":{"prov:wasGeneratedBy":"chebi_altlabels","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["label:C.I. 14700","http://purl.obolibrary.org/obo/CHEBI_82522","EF 3.1"],"prov:wasDerivedFrom":"chebi synonym match"}},{"@value":"1-Naphthalenesulfonic acid, 3-[(2,4-dimethyl-5-sulfophenyl)azo]-4-hydroxy-, disodium salt","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1-Naphthalenesulfonic acid, 3-[2-(2,4-dimethyl-5-sulfophenyl)diazenyl]-4-hydroxy-, sodium salt (1:2)","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"12101 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"1306 Red","@language":"en","source":{"prov:wasGeneratedBy":"consensus_match","prov:wasAttributedTo":"consensus-flow-list","prov:hadPrimarySource":["CAS:4548-53-2","https://commonchemistry.cas.org/detail?cas_rn=4548-53-2"],"prov:wasDerivedFrom":"common chemistry CAS lookup"}},{"@value":"C.I. 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Flow Object JSON

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